This is a book for collectors of silver, glass and recipes. It is the first detailed work to be published on the subject of silver labels to adorn cruets - soy, vinegar
and pickle bottles in the frame.
One can build up a collection for use in the dining-room for comparatively modest expenditure. The book affords an opportunity for the glass enthusiast to broaden knowledge in conjunction with a study
of datable silver, and for the dinner party host to delve into gastronomic delights to impress both family and guests.
Written by an expert, this is the ideal work with which to celebrate the Golden Jubilee of the Circle,
by studying how to bring back into daily use the cruet frame at the dinner table to the delight of all the diners,
by decanting supermarket products into oil and vinegar bottles and making up recipes for use with the soy frame.
洋書 Sauce Labels 1750 - 1950 ソース・レーベル ガイド 大型本 中古本
It is the first detailed work to be published on the subject of silver labels to adorn cruets - soy, vinegar
The book affords an opportunity for the glass enthusiast to broaden knowledge in conjunction with a study